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7 Reasons Why You Should Eat Olive Oil Every Day if You’re Over 40

by Jenifer Vogt | Jul 1, 2025 | Diet, Health & Wellness, Food & Drink, The Italian Influence

As we age, maintaining good health becomes increasingly important. Olive oil, a staple in the Italian Mediterranean diet, offers numerous health benefits that are particularly advantageous for individuals over 40. While these seven reasons highlight the potential...

Cucina Povera Teaches Gratitude and Respect for Food

by Jenifer Vogt | May 26, 2024 | The Italian Influence

After a long Italian dinner, I feel not only the gift of exceptional company, food, and wine but also an inexplicable sense of well-being, of revival. This healthy appreciation is directly connected to cucina povera. Revere what you have. Food is natural, eaten with...

The Italian Mediterranean Diet Works Best for Me

by Jenifer Vogt | May 4, 2024 | Diet, Health & Wellness, Food & Drink, The Italian Influence

Earlier this year, when I read that US News and World Report had named The Mediterranean Diet the Best Diet in the World for the sixth year in a row, I felt compelled to make a change. I wanted to start transitioning to this way of eating. However, I prefer the...

Featured Posts

  • Low-Carb Ham, Swiss, Asparagus & Dill Egg Muffins
  • Here If You Need Me by Kate Braestrup (2008)
  • 7 Reasons Why You Should Eat Olive Oil Every Day if You’re Over 40
  • How The Omnivore’s Dilemma by Michael Pollan Will Change the Way You Think About Food
  • Ghost Encounter at The Driskill in Downtown Austin
  • Cucina Povera Teaches Gratitude and Respect for Food
  • The Beauty of Brunello di Montalcino
  • The United Nations Has a Bold Agenda for 2030
  • The Italian Mediterranean Diet Works Best for Me
  • How I Found Out I Had Thyroid Cancer

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  1. Jenifer Vogt on How I Found Out I Had Thyroid Cancer
  2. Linda Randolph on How I Found Out I Had Thyroid Cancer

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  • Low-Carb Ham, Swiss, Asparagus & Dill Egg Muffins
  • Here If You Need Me by Kate Braestrup (2008)
  • 7 Reasons Why You Should Eat Olive Oil Every Day if You’re Over 40
  • How The Omnivore’s Dilemma by Michael Pollan Will Change the Way You Think About Food
  • Ghost Encounter at The Driskill in Downtown Austin
  • Cucina Povera Teaches Gratitude and Respect for Food
  • The Beauty of Brunello di Montalcino
  • The United Nations Has a Bold Agenda for 2030
  • The Italian Mediterranean Diet Works Best for Me
  • How I Found Out I Had Thyroid Cancer

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